Hummus Recipes » Food Bites » Tuna Hummus Salad

Tuna Hummus Salad

Long gone are the days of mayonnaise in our salads! A favourite among health-savvy food enthusiasts, this moist tuna salad is mixed with Kasih hummus for the right density and taste. Serve it with crunchy tortilla chips, olives and chilli for a spicy edge.

INGREDIENTS

  • 1 pack Kasih Hummus 135 gm
  • 1 can tuna, drained
  • 1 hot chilli pepper, diced
  • 1 small potato, cubed and boiled
  • 2 tablespoons black beans
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 tablespoon chopped black olives
  • 3 tablespoons olive oil
  • 1 small pack tortilla chips
  • Lettuce for garnishing

DIRECTIONS

  1. Mix together the tuna, chilli pepper, potato, black beans, lemon juice, garlic powder, chopped olives, salt, and black pepper.
  2. Fold the Hummus and olive oil into the tuna salad and serve with tortilla chips.

GARNISH

Garnish with lollo rossa lettuce

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